Published on October 23, 2018 by Marc & Mandy

Halloween is a time for fun and games, but it also tends to go hand-in-hand with wastefulness and overconsumption. In this spooky segment of The Marc and Mandy Show, brought to you by Cuisinart, Linda Peters of Goodies Bake Shop shares a few fun ways to use up leftover Halloween candy.

 

Recipe: Chocolate Brittle

What you’ll need: leftover chocolate and candy, oil, mixing bowl, baking pan, baking sheet, butter knife

  • Start by melting your leftover chocolate bars in the microwave with a little bit of oil. TIP Microwave for 30 seconds at a time, to minimize the chance you will burn it. 
  • Then, pour it onto a baking pan lined with a baking sheet. Use a butter knife to spread the chocolate around so that it coats the sheet evenly. You can also give the pan a little shake to level out the chocolate.
  • Next, distribute your unwanted candy onto the chocolate. Put as much or little as you like.

 

Recipe: Dipped Chips 

What you’ll need: leftover milk chocolate candy bars, oil, small bowl, plain chips

  • Melt some leftover milk chocolate candy bars with a little bit of oil in the microwave. Then, dip plain chips into the melted milk chocolate, one by one. 
  • Top your dipped chips with sprinkles OR sea salt.

 

This segment was brought to you by Cuisinart.

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1 comment

  • Jay M 3 months ago

    Love the costumes! 🙂 Now craving chocolate covered chips!

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