Published on November 6, 2017 by Marc & Mandy

Mayonnaise is used in a lot of different foods, ranging from simple sandwiches to delicate sauces, but did you know that it isn’t hard to make your own at home? Chef Melissa Mokarenko shares her recipe that you won’t regret trying!

Written by Marc & Mandy

Category

Add your comment

Your email address will not be published.