2-Ingredient Flat Bread
- 1 1/3 cup self-rising flour
- ¼ greek yogurt
- sea salt
1. Mix all the ingredients in a bowl.
2. If the dough is too dry, add some water until you have a dough.
3. Divide in 4 and roll them out to the desired thickness depending on what you are making.
4. Cook on a panini maker, griddle or oven.
5. You can make wraps, pizza, sandwiches etc…