2-Ingredient Flourless Brownies

  • 1 cup hazelnut spread
  • 4 eggs

1. Beat the eggs in a bowl.

2. Microwave the hazelnut spread for 20 second to soften.

3. Mix the hazelnut spread with the eggs until well incorporated.

4. Pour into a greased square baking pan.

5. Bake at 350 degrees for 30 minutes or until a toothpick comes out clean.

1 comment

  • Joann 5 years ago

    I am always looking for good recipes that don’t need flour. Love this! Can’t wait to try it.

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