Looking for a great alternative to chocolate for your Easter baskets this year? Cowboy’s Caviar jerky is the fantastic Canadian-made treat that you won’t want to give because you’ll want to keep it all for yourself! (But you’re Canadian, so chances are, you’ll share.)
Cowboy’s Caviar is a locally owned and operated family business near the City of Moose Jaw. Their jerky is proudly made with 100% Canadian Beef and is produced in Saskatchewan. At Cowboy’s Caviar, they take great satisfaction in doing their part to support Canadian farmers over the years. Marc and Mandy are excited to partner with Cowboy’s Caviar, bringing you two new recipes you’re going to want to try out this summer – mark your calendars and catch the episode on April 10th!
Want to give it a try? Enter to win your very own Easter Basket from Cowboy’s Caviar, featuring 10 packages of jerky in 5 delicious flavors (basket includes one of each flavor in 80gm and 1 of each flavor in 170g packages) – you can decide if you want to share or keep it all for yourself!
Cowboy’s Caviar Flavors include:
- Hot N’ Sweet
- Cowboy’s Candy