Combine Family Favourite Flavours in One Dish Combine everyone’s two favourite takeout orders into one homemade meal you can feel good about serving, thanks to a 50:50 spli...
Tips for Hosting a Holiday Wine Tasting If there were ever a month to eat, drink and be merry, this would be it. And while we can’t necessarily gift your merriment th...
Zucchini Chips Recipe Ingredients: 2 Zucchini Olive oil (about a tablespoon) 1 1/2 cups bread crumbs 1/2 cup parmesan cheese Pinch of salt Pinch of pepper...
Mandy’s Favourite Kitchen Must-Have’s Mandy shares her thoughts on 6 fantastic kitchen gadgets she loves! 1. Ice Maker “Marc loves ice in just about everything but...
Snack Your Way to a Healthier You We all know fruits and vegetables are good for us. For the estimated 87 per cent of Canadian women who will resolve to eat healthier...
Tips for Eating Healthier When Dining Out We’ve all been there — too tired to cook after a long day at work and hanging out with the kids so you order delivery, or give...
Indulge in this Peanutty Take on the Classic Nanaimo Bar We Canadians know and love the Nanaimo bar, but did you know that peanut butter was invented in Canada too? There’s no better...
The Truth About Sugar Have you ever thought about how much added sugar is in your favourite beverage? Nutrition expert, Amanda Nash from the Heart and Str...
5 Steps for Hosting a Brunch Party Set up the night before. You want to be able to enjoy the brunch, in addition to hosting it, so to avoid being up super early the mo...
Tips for a Healthy Work Lunch Tips for a Healthy Work Lunch – When it comes to packing lunch for work, it can be tempting to opt for something quick, easy,...
Grilled Watermelon Skewers with Balsamic Vinegar and Black Pepper Everyone’s familiar with classic barbecue staples, like hamburgers, sausages and corn on the cob, but have you ever thought of...
Chef Fern’s Chicken Cordon Bleu Ingredients: 4 chicken breasts, skin on 1 medium onion, small dice 1 large garlic clove, crushed 1 tbsp olive oil 1/4 tsp chili flak...
Pantry Staples JOLLOF SAUCE This is your ultimate pantry must-have item. A delicious flavor bursting and tasty tomato-based sauce for easy and quic...
4 No-Fuss Tips for Easy Outdoor Entertaining Some of the best memories are made in your own backyard. Take full advantage of the warm weather with these simple tricks to make yo...
Rainbow Fruit Skewers with Creamy Lemon Dip These delicious skewers are easy to make plus the creamy lemon dip adds a great boost of flavour and is perfect for parties. You can...
Orange Mocha Ingredients: 1 cup brewed coffee 2 tablespoons orange juice 2 tablespoons milk 1 tablespoon white sugar 1 tablespoon chocolate syrup...
Delight Guests with Fun Flavours in Summer Snacks Barbecue-bash throwers, birthday-party planners and sleep-out schedulers take note — pumpkin isn’t just for Thanksgiving or Ha...
Veganism For The Planet Veganism has become increasingly popular in recent years, and it’s easy to understand why. Faced with an obesity epidemic, a climate...
6 Tips for Starting a Wine Collection Raise your hand if you love wine! (Edit: Put down your wine glass and then raise your hand it you love wine.) Well, wine-lovers, you...
Chef Rob’s Cardamom Grilled Peaches Cardamom Grilled Peaches with Cinnamon Whipped Cream and Raspberry Vinegar Syrup A great way to finish off a meal and impress your g...
6 Tips on Organizing Your Kitchen 1. Small, clear compartments can be purchased at the dollar store to help de-clutter your junk drawer. 2. Label your cords and use p...
Easy School Lunches That are Fun AND Healthy! The days of sending our kids to school with nothing but sugary snacks and soft drinks are gone. We want them actually eating the foo...
Cajun Spice Roast Turkey The pressure to ‘not overspend’ is on for half of Canadians during the holiday season, according to a survey commissione...
2-Ingredient Flourless Brownies 1 cup hazelnut spread 4 eggs 1. Beat the eggs in a bowl. 2. Microwave the hazelnut spread for 20 second to soften. 3. Mix the hazeln...